Looking for a healthy and delicious salad dressing? This Moringa Mustard Lemon Dressing is packed with antioxidants, immune-boosting benefits, and heart-healthy fats. Plus, it takes just seconds to make!
Benefits of Moringa
Moringa, also known as the "miracle tree" or "tree of life," is a plant that's native to India but can also be found in other tropical and sub-tropical regions like East Africa. It's been used for centuries in traditional medicine and is now gaining popularity worldwide for its impressive health benefits:
Nutritional Powerhouse: Moringa leaves are rich in essential vitamins such as A, C, and E, which boost the immune system and promote healthy skin and vision. They also contain important minerals like potassium, calcium, and iron.
Antioxidant Boost: Moringa's high antioxidant content combats free radicals, protecting your cells from oxidative stress.
Natural Energy: Feel revitalised with Moringa's natural energy-boosting properties, which could help you to stay focused and alert throughout the day.
Ingredients
- 3 tbsp olive oil
- 2 tbsp lemon juice
- 1 tsp Dijon mustard
- ¼ tsp garlic powder
- A pinch of sugar
- 2 tbsp Kazi Yetu Moringa Powder
- Salt & Pepper
Instructions
- Add all ingredients into a bowl.
- Mix everything well.
- Pour over your favorite salad and enjoy!
Serve and enjoy healthy & delicious salad, and don’t forget to tag us in your recipe creations on Instagram @kazi.yetu! ✨
