Citrus Verbena

Sale price€7,90 (€219,44/kg)

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Delivery Time: ca. 3-7 work days (in Germany)

A caffeine-free herbal infusion of lemon verbena, ginger and rosemary.

Ingredients: Lemon verbena, ginger, and rosemary.

Our tubes contain 20 pyramid tea bags made out of cornstarch.


Description

All of our teas are packed by women in our tea factory in Dar es Salaam. Our tea blends are authentic and natural without anything artificial, so you can taste purely what you see in your cup!

Net weight:

  • Beautifully designed paper tubes: 20 pyramid tea bags (net weight 36g).

Packaging:

  • Our pyramid tea bags are made from cornstarch. They are compostable under industrial composting conditions according to DIN EN 13432.
  • Our tubes are cardboard with a thin laminated outer layer and an inner food lining, which is what keeps the tea fresh.
  • The tubes are refillable with one of our refill packs, and they hold up well for storage and other uses once the tea is gone.

Brewing instructions:

  • Hot Tea: Steep 1 pyramid tea bag in a tea pot of 0.5 litres in 90-degree water. Brew for 3 minutes. Add a slice or two of lemon for a fresh twist.
  • Cold Brew Tea: Steep 1 pyramid tea bag in a tea pot of 0.5 litres in room temperature water. Brew in normal temperature or fridge for 6-8 hours. Add freshly squeezed lemon juice or honey for a refreshing boost.

All of our teas are packed by women in our tea factory in Dar es Salaam. Our tea blends are authentic and natural without anything artificial, so you can taste purely what you see in your cup!

Net weight:

  • Beautifully designed paper tubes: 20 pyramid tea bags (net weight 36g).

Packaging:

  • Our pyramid tea bags are made from cornstarch. They are compostable under industrial composting conditions according to DIN EN 13432.
  • Our tubes are cardboard with a thin laminated outer layer and an inner food lining, which is what keeps the tea fresh.
  • The tubes are refillable with one of our refill packs, and they hold up well for storage and other uses once the tea is gone.

Brewing instructions:

  • Hot Tea: Steep 1 pyramid tea bag in a tea pot of 0.5 litres in 90-degree water. Brew for 3 minutes. Add a slice or two of lemon for a fresh twist.
  • Cold Brew Tea: Steep 1 pyramid tea bag in a tea pot of 0.5 litres in room temperature water. Brew in normal temperature or fridge for 6-8 hours. Add freshly squeezed lemon juice or honey for a refreshing boost.