🌱 Kilimanjaro Green Tea Sparkling Bliss 🍃

We’ve made this mocktail more times than we can count! It’s super simple, fresh and honestly just hits different on sunny days. All you need is pineapple juice, frozen berries and our Kilimanjaro Green Tea.

It’s fruity, a little unexpected (in the best way), and super refreshing! And our Kilimanjaro Green Tea? It’s not just there for flavor. It’s full of antioxidants, helps you stay focused, feels super light on your stomach, and gives you steady energy throughout the day. No afternoon crash, just that feel-good kind of boost we all need from now and then!

We love this one as a top pick for spring and summer, and it only takes 5 minutes to make. 

Ingredients (1 serving):

• 1 pyramid tea bag of your Kilimanjaro Green Tea.
• 60 ml hot water.
• Sweetener to taste (honey or agave works great).
• A handful of ice.
• 1 tbsp frozen berries.
• 240 ml sparkling water.
• 240 ml pineapple juice.

How to Make It:

1. Steep your Kilimanjaro Green Tea pyramid bag in hot water for 2 minutes (it’s worth the wait!).
2. Stir in your sweetener until it’s just right.
3. Add the ice, frozen berries, and sparkling water.
4. Top with pineapple juice.

Stir it up, sip, and enjoy your refreshing, antioxidant-packed drink! Don’t forget to tag us on socials @kazi.yetu! ✨