We love this simple banana breakfast smoothie infused with our Coco Choco tea!
With cocoa husks from mainland Tanzania and coconut flakes from Zanzibar, our Coco Choco tea tastes like a yummy chocolate-flavoured, treat and works perfectly with banana and milk in this easy smoothie recipe!
How to make it:
1. Brew a tea bag of our Coco Choco tea or a teaspoon of loose leaf tea and let it cool.
2. Blend it up with fresh banana and a dash of milk of your choice.
3. Serve over ice.
You can also find a short video of the steps over on our instagram – have fun watching!
Let us know if you’ll try this one out!
